Pesto Genovese Fattorie Umbre 180 gr Green basil pesto

Description

Pesto alla Genovese is the main condiment of the Italian culinary tradition. Our recipe is a simple marriage of fresh basil, dried fruit, oil and grated cheese.
The result is an unmistakable sauce, characterized by its aroma and taste, ideal to accompany first courses.

ingredients and allergens

Basil 41%, sunflower oil, cheese ( cow's and sheep's milk , salt, rennet), cashew nuts , salt, potatoes, pine nuts 2%, extra virgin olive oil, sugar, acidity regulator E575, dried parsley, garlic. May contain traces of other nuts and peanuts .

Storage Instructions

Once opened, refrigerate and consume within 3/4 days.

Manufactured and sealed by FATTORIE UMBRE Srl Voc. San Carlo 05032 Calvi dell'Umbria, Terni, Italy.