Pesto Rosso con Tartufo Fattorie Umbre 180 gr - Red tomato pesto with truffle

Description

The new premium recipe of Fattorie Umbre Red Pesto, enriched with Pecorino Romano and Grana Padano DOP, meets the unmistakable scent of black truffle in this tasty and aromatic recipe. The result is a fragrant and very creamy sauce, ideal for flavoring pasta dishes.

ingredients and allergens

tomato pulp 38.2% sunflower oil cashew nuts dried tomatoes 7% cheese (cow's milk, sheep's milk, salt, rennet) Grana Padano (contains lysozyme, natural hen's egg protein) basil 3.8% salt extra virgin olive oil black summer truffle (Tuber aestivum Vitt.) 1 % Garlic Flavor Emulsifier (Soy Lecithin) Acidity Regulator: E330 Chili Pepper

Tip

It is ideal as a seasoning for pasta, but also for the preparation of delicious appetizers. Ideal for seasoning pasta or for preparing delicious crostini.

Storage Instructions

Once opened refrigerate and consume within 3/4 days.

Manufactured and sealed by FATTORIE UMBRE Srl Voc. San Carlo 05032 Calvi dell'Umbria, Terni, Italy.